La Dégustation - Champagnes & Delicatessen, by Antoine Westermann Champagne & Fine Foods

Les plats Bien-Fêteurs !

Only for pleasure !

The poultry Burger of Le Coq Rico,
caramelized pineapple, lamb's lettuce & pan seared duck liver - 14 €

Pan Seared skirt steak
roasted potatoes & pinot noir juice - 14 €

Beef tartar - Chef’s way - 14 €

Caesar Salad
with Plancha cooked Challans chicken Supreme - 15 €

Pan-fried scallops,
lamb's lettuce & seasonal mushrooms - 22 €

Champagne Sauerkraut, chef Westermann way- 19 €

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Les Plats Bien-Fêteurs